We Heart, February 2014
This article was written 11 years ago.
Having met Petter Johansson during Stockholm Design Week, I wrote this piece on his newest project, Atelier Food, for British design and lifestyle blog, We Heart…
Petter Johansson is not your typical Swedish designer. He says he hates art, but loves artists; he describes Swedish design as “safe”, despite confessing to a house full of it; and recommends beer as a way to stay creative and experimental. He’s also the creative force behind AtelierSlice, a new venture whose first project is Atelier Food, a long-term pop-up restaurant and l’enfant terrible in residence at The Royal Swedish Academy of Fine Arts…
All copy is reproduced here as it was supplied by Katie Treggiden to the client or publication.
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